Category : Hotel/Restaurant
Assistant Cook, Grassroots Café
Aarong

Job Summary

Vacancy
: 01
Job Nature
: Full Time
Age
: At most 32 year(s)
Experience
: At least 1 year(s)
Gender
: Both
Job Location
: Sylhet
Salary Range
: Negotiable
Published
: Mar 07, 2019
Deadline
: Mar 20, 2019

Job Description / Responsibility

  • Work safely around kitchen equipment and report any maintenance issues to the Head Chef/Manager
  • Managing all functions of the Food Production and Stewarding operations in absent of Head Chef.
  • Prepared dishes for customer.
  • Maintains comprehensive product knowledge including ingredients, equipment, suppliers, markets and current trends.
  • Ability to work calmly and effectively under pressure
  • Physically and mentally sound, sincere, flexible and honest.
  • Responsible for any issue in the kitchen area in absent of Head Chef.

Job Nature

Full Time

Educational Requirements

  • Minimum Class Eight

Experience Requirements

At least 1 year(s)

Job Requirements

  • Age at most 32 years
  • Skilled in mastery in delegating multiple tasks
  • Working knowledge of multi cuisine food.
  • Has understanding and knowledge of how to properly use and maintain all equipment in the kitchen.
Gender: Both
Age: At most 32 year(s)

Job Location

Sylhet

Salary Range

Negotiable

Job Source

jagojobs.com Online Job Posting

Apply Instructions

Send your CV to career.aarong@brac.net or click here

Company Information

N/A

http://www.aarong.com/